From The Manufacturer
Restaurant Range, gas, 72" , (1) 60" griddle on left, 1" thick plate, manual controls, (2) 32,000 BTU open burners, (2) 26-1/2" standard ovens, (2) racks each oven, stainless steel front, sides, 20" back riser and shelf standard, option for 6" stub back, 6" adjustable chrome plated legs, 234,000 BTU, cETLUS, ETL-Sanitation, Made in USA














