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High-Performance Cooking Solution for Busy Restaurants
Deliver high-output cooking with the American Range AR-60G-2B, a 72-inch gas restaurant range built for fast-paced kitchens.
Key Features
- Stainless-steel front and sides deliver durable, easy-clean surfaces.
- Two 32,000 BTU burners plus a 60" 1"-thick griddle for high-heat cooking.
- Two 26½" ovens each with two racks enable simultaneous baking.
- Total 234,000 BTU input and cETLUS/ETL-Sanitation certifications ensure safety.
- Adjustable 6" chrome legs and optional 6" stub back fit varied layouts.
From The Manufacturer
Restaurant Range, gas, 72" , (1) 60" griddle on left, 1" thick plate, manual controls, (2) 32,000 BTU open burners, (2) 26-1/2" standard ovens, (2) racks each oven, stainless steel front, sides, 20" back riser and shelf standard, option for 6" stub back, 6" adjustable chrome plated legs, 234,000 BTU, cETLUS, ETL-Sanitation, Made in USA
