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High‑Performance Cooking Solution for Busy Kitchens
The Vulcan 48R-36G2B delivers reliable high‑heat output and versatile cooking space for busy restaurant kitchens.
Key Features
- Two 30,000 BTU open burners with lift‑off heads give fast, precise flame control.
- Right‑side 36" 7/8" stainless steel griddle delivers 60,000 BTU for even grilling.
- Refrigerated base with two left‑side drawers keeps supplies cool and within easy reach.
- Stainless steel front, sides, backriser and 4 W grease trough simplify cleaning; UL, CSA, NSF certified.
- MIG‑welded chassis with casters and 115 V/6.7 A NEMA 5‑15P plug‑in power ensures stable, free‑standing setup.
From The Manufacturer
Endurance™ Restaurant Range, gas, 48", (2) 30,000 BTU burners with lift-off burner heads, (1) 36" griddle (right), 7/8" thick plate, manual controls, 4"W front grease trough, refrigerated base with (2) drawers (left), cabinet base (right), stainless steel front, sides, backriser & lift-off high shelf, fully MIG welded chassis, casters, 120,000 BTU, 115v/60/1-ph, 6.7 amps, NEMA 5-15P, UL, CSA, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
