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Restaurant Cooking
Boost kitchen efficiency with Vulcan's 60RS-10B commercial gas range, featuring 10 open burners and a standard oven.
Key Features
- Stainless steel front and sides for durability
- 10 open burners with 30,000 BTU each
- Refrigerated base with 2 drawers for storage
- Standard oven with 300,000 BTU total capacity
- UL, CSA, and NSF certified for commercial use
From The Manufacturer
Endurance™ Restaurant Range, gas, 60", (10) 30,000 BTU burners with lift-off burner heads, (1) refrigerated base with (2) drawers (left), (1) standard oven (right), stainless steel front, sides, backriser & high shelf, fully MIG welded frame, casters, 300,000 BTU, 115v/60/1-ph, 6.7 amps, NEMA 5-15P, UL, CSA, NSF
