0% Interest for 90 Days
with
The Vulcan VCBB36 V Series Heavy Duty Gas Range
Why Use Vulcan Ranges?
Versatile and dependable, Vulcan's commercial ranges are built for operations of all sizes. Innovative features help you improve productivity and deliver the high-quality, consistent professional results that keep guests coming back for more. Six cast burners and char-radiants with stainless steel super-charger burner dividers and a total 99,000 BTU. 32,000 BTU/hr. convection oven with porcelain oven bottom, sides, and interior door panel.Modular construction for ease of installation
What Sets Vulcan Ranges Apart?
The name you trust and the 150 year heritage to back it. Vulcan's line of best in class ranges offers tailored configurations to fit your unique operation. Durable construction and customer-backed features lower overall cost of ownership and provide structural integrity for years of reliable use.Create your perfect workstation with Vulcan's customizable options. Choose from over 300 range configurations in both gas and electric, medium and heavy duty.
Durability and Modularity
The V Series provides modularity from top to bottom and side to side,
allowing for flexibility in your menu—today and tomorrow. Because of its
unique design, the V Series enables you to bring artistry to the front of
the house, while maintaining the durability and reliability you’ve come to
expect from Vulcan.
With V Series ranges, it’s easy to create the line-up you are looking for
or to redesign your kitchen—and your menu—after the initial installation.
Top sections of the same size, including open burners, hot tops, French
tops, charbroilers and griddles, are interchangeable. The same goes for
like-sized bases, from refrigerated bases and cabinets to standard,
convection, and finishing ovens. You have the freedom to create your
perfect work station.
Vulcan VCBB36 Features
- Stainless steel front, front top ledge, burner box, sides, base, and stub back
- 1 1⁄4" diameter front gas manifold with 1 1⁄4" rear gas connection (capped)
- 99,000 BTU/hr. (6 burners)
- 50,000 BTU/hr. standard oven burner
- 32,000 BTU/hr. convection oven burner
- Porcelain oven cavity
- Individual pilots for each burner
- Heavy-duty slant cast grates and char-radiants
- Stainless steel supercharger burner dividers
- 4" stainless steel stub riser
- 6" adjustable stainless steel legs for “S”, “C”, & “B” models (no legs for modular model)
- Stainless steel cabinet base doors
- Universal rack guides, with one removable shelf (cabinet base)
- VCBB36: 36" Charbroiler / Modular
- One year limited parts and labor warranty
Vulcan VCBB36 Specification
36" wide heavy duty gas range, Vulcan model No. VCBB36 (modular), VCBB36B (cabinet base), VCBB36S (standard oven base) or VCBB36C (convection oven base). Modular construction for ease of installation. Stainless steel front, plate ledge, front top ledge with pull-out condiment rails, sides, base, stub back and 6" adjustable legs on all “B”, “S”, & “C” models. Stainless steel extra deep crumb tray. Six burners, totaling 99,000 BTU/hr. Cast burners and char-radiants with stainless steel super-charger burner dividers. Individual pilots and controls for each burner. Heavy duty cast slant grates, easy lift off 6-each for 36" wide units. Standard Oven: 50,000 BTU/hr. with porcelain oven bottom, sides, and interior door panel. Convection Oven: 32,000 BTU/hr. with porcelain oven bottom, sides, and interior door panel (115v-1 phase blower motor, 4 amps, 6' cord & plug). Ovens measure 27"w x 27"d x 13"h. Standard oven thermostats adjust from 150° – 550°F. Convection oven adjusts from 175° – 550°F and the optional finishing oven for standard ovens adjusts from 300° – 650°F. Standard oven supplied with one rack, convection oven with two. Both ovens allow for three rack positions. Oven door is heavy-duty with counter weight door hinges. 1 1⁄4" diameter front manifold and 3⁄4" rear gas connection, capped. Total input 99,000 BTU/hr.
