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Commercial Cooking
Boost kitchen efficiency with the Wolf C60SS-10B-QS-COMMANDER 60 gas restaurant range, featuring 10 open burners and two standard oven bases.
Key Features
- 10 open burners with 30,000 BTU/hr each
- Stainless steel front, sides, and back riser for durability
- Two standard oven bases with 23,000 and 35,000 BTU/hr capacity
- Fully welded body and 6 adjustable legs for stability
- CSA and NSF certified for commercial use
From The Manufacturer
(Quick Ship) Challenger XL™ Restaurant Range, 60", gas, (10) 30,000 BTU burners with lift-off burner heads, (2) standard oven bases, stainless steel front, sides, back riser & high shelf, fully welded body, 6" adjustable legs, 358,000 BTU, CSA, NSF
