High‑Throughput Hot Beverage Service for Restaurants
Delivers fast, consistent hot beverages across six stations, boosting service speed and sales.
Key Features
- Six dispenser heads with lift door and cup guide serve multiple drinks at once.
- 5.3 gal water tank supplies continuous hot water, reducing refill downtime.
- LCD touchscreen sets temperature 80‑200 °F and powder flow in 5 % increments.
- 1800 W, 120 V/15 A, 2W+G wiring fits standard commercial kitchen power.
- Six hoppers (2 × 3 lb, 3 × 5 lb, 1 × 10 lb) enable varied powder‑base menu options.
From The Manufacturer
Premium Cappuccino Next Generation Machine, (6) station dispenser with lift door, (6) hoppers (capacity: 2x 3lb hoppers, 3x 5lb hoppers and 1x 10lb hopper), 5.3 gallon water tank volume, digital LCD scroll-through programming, touch controls, cup guide and removal drip tray, 1800W, 15amps, 2W+G, 120V/50-60hz/1-ph
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.















