Credit Key
High‑Throughput Commercial Citrus Juicing
Boost service speed and profit with the Juicernet JM20 Standard, a stainless‑steel commercial citrus juicer that delivers up to 280 oz of fresh juice per case.
Key Features
- Processes 20 fruit per minute with manual feed and peel ejection.
- 40 lb hopper stores fruit, while the indexing ramp holds 5‑7 pieces for continuous operation.
- Powered by a 1/6 HP 110 V, 60 Hz motor delivering reliable performance in high‑volume kitchens.
- Compact footprint: 16" W (21" with buckets) × 19.5" D × 33.5" H, stainless steel construction, NSF‑approved.
- Floor‑model design includes optional stainless steel cart for flexible placement on retail floor or back‑room.
From The Manufacturer
JuiceMatic Manual Feed Citrus Juicer, process 20 fruit per minute, oranges, lemons and limes from 3-1/2" fruit diameter, 40 lbs hopper capacity (storage only), indexing ramp holds 5-7 fruit (depending on size), yields 270-280 oz. per case (depending on quality of juicing fruit), manual feed, with peel ejection, stainless steel construction. 16"W (21"W with stainless steel buckets) x 19-1/2"D x 33 1/2"H, 1/6 HP, 110v/60/1-ph
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
