Fast, Even Baking for High‑Volume Pizza Operations
Delivers evenly baked, crisp crusts fast, boosting pizza line throughput in busy kitchens.
Key Features
- 10" round perforated aluminum pan, 18‑gauge (1.0 mm) thickness for rapid heat transfer.
- Seamless rim construction eliminates edge warping and ensures consistent bake across the surface.
- Perforations allow air circulation beneath the dough, producing uniform crust texture.
- Durable 18‑gauge aluminum withstands high‑heat commercial ovens and frequent use.
- Standard 10" (25.4 cm) diameter fits most pizza ovens and prep stations, streamlining workflow.
From The Manufacturer
Pizza Plate, 10" dia., round, perforated, 1.0 mm thickness, 18 gauge, aluminum
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
