Efficient 16‑Inch Pizza Baking for High‑Volume Kitchens
Deliver consistent, evenly baked 16‑inch pizzas faster with a durable, straight‑sided pan built for busy foodservice operations.
Key Features
- Round 16" diameter fits standard pizza ovens and maximizes bake surface.
- 1" deep, straight sidewalls provide uniform thickness for even heat distribution.
- Constructed from 22‑gauge aluminized steel for superior strength and corrosion resistance.
- Plain finish reduces food sticking and simplifies cleaning in high‑turnover environments.
- Manufactured in the USA using globally sourced materials, ensuring reliable quality for commercial kitchens.
From The Manufacturer
Cake/Pizza Pan, 16" dia. x 1", round, straight sidewalls, 22 gauge aluminized steel, plain, made in the USA with global materials
