Durable White Cutting Board for Efficient Food Prep
Keep your kitchen workflow fast and sanitary with a sturdy, NSF‑approved board that resists stains and heat.
Key Features
- Dimensions: 15" x 20" x 1/2" (38.1 cm × 50.8 cm × 12.7 mm) for ample prep space.
- Material: High‑density, non‑porous polyethylene with a sandblasted non‑skid finish.
- Heat resistance up to 185°F, allowing safe placement of hot trays.
- NSF certification ensures compliance with commercial food‑service standards.
- Color‑coded white board designated for dairy and miscellaneous items in HACCP programs.
From The Manufacturer
Cutting Board, white, 15" x 20" x 1/2" (38.1x50.8cmx12.7mm), for HACCP Program (Dairy Products), heat resistant to 185° F, non-absorbent high density Polyethylene, stain resistant, non skid sandblast finish, dishwasher safe, NSF (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
