BKI FKM-TC Extra Large Volume Electric Pressure Fryer w/ 75-lb Oil Capacity, Touchscreen Control

KEY PRODUCT FEATURES AND BENEFITS

• This extra-large, electric pressure-fryer is designed for simple operation, long life, and high product volume. The results from pressure-frying are delicious! As pressure builds up in the vat, moisture in the protein is trapped, resulting in perfectly tender and moist meat that retains a crispy exterior. Pressure-fried foods have a longer holding life, too—great for grocery deli grab-n-go displays. Combine this fryer with a hot case, and your food will be hot and crispy for hours! The BKI® TC series of high-volume deep fryers now feature touchscreen controls with our new, signature Training Central™. In minutes, new employees will be managing virtually every operation—programming, cooking, cleaning, filtering, boiling out, and more—simply by following intuitive, step-by-step screen instructions that provide instant feedback. Training Central reduces time spent on employee training and retraining to save you money. The heating elements are completely submerged in oil inside the vat to maximize efficiency and speed recovery times. A cold zone in the vat collects breading fall-off to keep oil fresh, while the built-in filtration system extends oil life to save you money and produce consistent results. The patented quick-disconnect allows for easy removal of the vat, so filtering oil is easy and safe.
• 7” LCD touchscreen controls with Training Central
• USB for uploading recipes
• Heavy-duty, aluminum oil vat lid with rolled edges
• Electric operation
• 24 lb (10.8 kg) product with optional grande basket, 75 lb (34 kg) oil capacity
• Utilizes controlled low pressure
• Pressure-regulated lid interlock system
• 5” casters for easy mobility
• Stainless steel construction
• Built-in filtration
• Assembled in USA