Efficient Sauce Preparation for Commercial Kitchens
Designed for high‑volume kitchens, this 7‑qt sauce pot delivers rapid, even heating while staying cool to the touch.
Key Features
- 7 qt (6.62 L) capacity fits medium‑batch sauce production.
- 9.5" diameter x 6.3" height provides ample cooking surface without excess bulk.
- Stainless‑steel body with 1/4" aluminum core ensures uniform heat distribution on gas, electric, ceramic, halogen or induction ranges.
- Riveted hollow‑cast handles stay cool, improving safety and handling speed.
- NSF certified construction meets rigorous foodservice sanitation standards.
From The Manufacturer
Thermalloy® Sauce Pot, 7 qt., 9-1/2" dia. x 6-3/10"H, without cover, stay cool hollow cast riveted handles, operates with gas/electric/ceramic/halogen/induction, stainless steel with 1/4" aluminum core, natural finish, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
