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The SaniServ 521 Floor Model Twist Soft Serve Ice Cream / Yogurt Machine With AccuFreeze Control
Why Use SaniServ Ice Cream / Yogurt Machine?
The SaniServ model 521 Soft Serve Freezer provides the highest volume of two individual flavors as well as a flavor twist. The 521 offers the highest volume of high profit, consistent quality soft serve and yogurt products in the SaniServ product lineup. Two large independent flavor product reservoirs and barrels guarantee separation of product and flavors. Large product capacity and quick recovery time insure customers receive their favorite flavors individually or with a twist!
Space Maximizing
Traditional Floor Model Design – SaniServ model 521 turns valuable floor space into a real profit center by serving the highest volume of two high profit ice cream and yogurt product flavors along with the ability to twist the flavors into a frozen favorite.
Easy Cleaning and Operation
Fewer Parts = Simplified Cleaning – SaniServ equipment is designed and built with the fewer parts to be disassembled, cleaned and sanitized than any other machine in the industry. The state of the art solid-state AccuFreeze control insures product consistency, worry-free operation and customer satisfaction.
High Return On Investment
Increased Profits – SaniServ machines combine efficiency with consistent product quality and fast, quiet operation while insuring customer satisfaction with high profit ice cream or yogurt products.
Quality Design
Durability – SaniServ machines are built to achieve long and dependable life through simplicity of design. Every machine is shipped standard with a stainless steel exterior, durable steel interior frame construction, heavy-duty components and consistency systems.
