High‑Volume Soft‑Serve Production for Restaurants
Fast, consistent soft‑serve with low energy use for high‑volume operations.
Key Features
- Air‑cooled 2 HP motor with 18,000 BTU cylinder freezes mix in a 4 qt cylinder for quick service.
- 31‑40 qt hopper holds up to 8 gal of mix, cutting refill trips during peak hours.
- IntelliTec2™ tamper‑proof touchpad provides programmable graphics and USB firmware updates.
- Self‑closing spigots and NSF‑approved plastic blades give precise portions and quiet operation.
- cUL and NSF certifications, 220‑240 V single‑phase power ensure commercial safety compliance.
From The Manufacturer
International ready Soft-Serve Freezer, floor model, air-cooled, 220-240v/50/1ph, (1) flavor, pressure fed, adjustable dispense rate, refrigerated cabinet, (1) 4 qt. freezing cylinder, IntelliTec2™ tamper proof touchpad controls, self-closing spigots, (1) 2 HP motor, (1) 18,000 BTU (freezing cylinder), (1) 1,300 BTU (cabinet), cUL, NSF (Authorized startup required. Contact factory for price.)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
