High‑Volume Soft‑Serve Production for Restaurants
Deliver fast, creamy soft‑serve to high‑volume guests with reliable dual‑cylinder performance.
Key Features
- Water‑cooled system provides 19,000 BTU per cylinder and 1,300 BTU cabinet cooling for consistent product temperature.
- Two 2 HP motors drive 2 × 32‑qt refrigerated mix cabinets, each holding 16 gal and 2 × 5.3‑qt freezing cylinders.
- IntelliTec2™ tamper‑proof touchpad offers programmable graphics, USB firmware updates and error logs.
- Self‑closing spigots and adjustable dispense rate enable precise portion control and reduce waste.
- cUL and NSF certifications ensure compliance for indoor commercial foodservice environments.
From The Manufacturer
Soft-Serve Freezer, floor model, water-cooled, 208-230v/60/1ph, (2) flavor, pressure fed, adjustable dispense rate, refrigerated cabinet holds up to (2) 32 qt. mix containers, (2) 5.3 qt freezing cylinders, IntelliTec2™ tamper proof touchpad controls, self-closing spigots, (2) 2 HP motors, (2) 19,000 BTU (freezing cylinders), (1) 1,300 BTU (cabinet), cUL, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
