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Efficient On‑The‑Go Hot Food Service
Keep meals hot and ready while moving quickly between service stations.
Key Features
- Three sealed 12" × 20" wells hold up to three pans and maintain >140°F for HACCP compliance.
- Stainless‑steel top, cabinet base, and cutting board provide durable, easy‑to‑clean surfaces.
- Dimensions 28¼" W × 50" L × 34" H with bumper; fits tight kitchen layouts and transport aisles.
- Electric 1000 W tubular heating element per well with infinite controls and pilot light for precise temperature.
- Four 5" plate casters (2 rigid, 2 swivel with brakes) enable smooth mobility and secure positioning.
From The Manufacturer
ServeXpress Counter, Hot Food, Electric, (3) 12" x 20" sealed wells, 50"L (includes bumper), 34"H, mobile modular design, unheated cabinet base with sliding doors, stainless steel top, stainless steel cabinet base with bumper, stainless steel cutting board control side, manifold drains standard, (4) 5" plate casters
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
