Efficient Hot Food Service with Dinex ServeXpress Counter
Maintain hot food above 140°F with the Dinex DXPDME6DS 86" ServeXpress Counter, boosting service speed and HACCP compliance.
Key Features
- Six sealed 12" × 20" wells hold six pans for consistent hot food.
- Stainless‑steel top with 8" maple cutting board offers a sturdy prep area.
- Enclosed stainless cabinet base with manifold drains eases cleaning.
- Adjustable 6" legs and 34" height provide ergonomic workflow.
- Each well has a 1000 W heating element; unit supports 120‑240 V.
From The Manufacturer
ServeXpress Counter, Hot Food, Electric, 86"L x 34"H, stationary modular design, enclosed cabinet base, (6) 12" x 20" sealed wells, stainless steel top with wood cutting board, stainless steel cabinet base, manifold drains standard, (4) legs





















