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Efficient Four-Well Hot Holding for Busy Kitchens
Maintain hot, ready-to-serve dishes with consistent temperature across four open wells.
Key Features
- Four 4‑inch swivel casters (two with brakes) enable easy positioning and stability.
- Each well provides 700 W of electric heating at 208‑240 V, 11.7 A draw.
- Black vinyl‑clad 20‑gauge carbon steel base offers durable, slip‑resistant support.
- Dimensions 60" W × 28‑5/8" D × 57‑5/16" H give a 35" working height for efficient service.
- cULus and NSF‑listed construction meets U.S. food‑service safety standards.
From The Manufacturer
2-Series Affordable Portable™ Hot Food Station, (4) well, 60"W x 28-5/8"D x 57-5/16"H (overall), with buffet style breath guard, enclosed base, manual control for each 700 watts well, black vinyl-clad 20 gauge carbon steel base, (4) 4" swivel casters (2) braked, 208-240v/60/1-ph, 11.7 amps, cord with NEMA 6-15P, cULus, NSF Made in USA (Refer to vollrathfoodservice.com for full warranty policy)
