Credit Key
Efficient Four-Well Hot Holding for Busy Kitchens
Maintain hot, ready-to-serve dishes with consistent temperature across four open wells.
Key Features
- Four 4‑inch swivel casters (two with brakes) enable easy positioning and stability.
- Each well provides 700 W of electric heating at 208‑240 V, 11.7 A draw.
- Black vinyl‑clad 20‑gauge carbon steel base offers durable, slip‑resistant support.
- Dimensions 60" W × 28‑5/8" D × 57‑5/16" H give a 35" working height for efficient service.
- cULus and NSF‑listed construction meets U.S. food‑service safety standards.
From The Manufacturer
2-Series Affordable Portable™ Hot Food Station, (4) well, 60"W x 28-5/8"D x 57-5/16"H (overall), with buffet style breath guard, enclosed base, manual control for each 700 watts well, black vinyl-clad 20 gauge carbon steel base, (4) 4" swivel casters (2) braked, 208-240v/60/1-ph, 11.7 amps, cord with NEMA 6-15P, cULus, NSF Made in USA (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
