Credit Key
Efficient Three‑Well Hot Holding for Busy Kitchens
Keep dishes hot and ready with three sealed wells that prevent spills.
Key Features
- Three sealed wells, 600‑800 W each (up to 2400 W total) keep food hot.
- Brushed‑aluminum vinyl‑clad 20 ga steel base provides durable, easy‑clean surface.
- Individual dial controls let staff adjust each well’s temperature precisely.
- Four‑inch swivel casters, two with brakes, enable easy movement and stable positioning.
- cULus‑listed and NSF‑approved construction meets U.S. foodservice safety standards.
From The Manufacturer
2-Series Affordable Portable™ Hot Food Station Deluxe, (3) well, 46"W x 28-5/8"D x 57-5/16"H (overall), with buffet style breath guard, enclosed base, individual manual dial controls for each 600-800 watts thermoset sealed well (no spillage pans required), manifold drain, brushed aluminum vinyl-clad 20 gauge carbon steel base, (4) 4" swivel casters (2) braked, 208-240v/60/1-ph, 8.7-10 amps, cord with NEMA 6-15P, cULus, NSF, Made in USA (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
