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Efficient Three‑Well Food Holding for Busy Kitchens
Keep multiple menu items at safe temperatures while freeing staff with the compact, sealed‑well design.
Key Features
- Three 600‑800 W thermoset sealed wells eliminate spillage pans and maintain consistent heat.
- Brushed‑aluminum vinyl‑clad 20 ga carbon steel base provides durable, easy‑clean surface.
- Individual dial controls per well allow precise temperature adjustments for each dish.
- NSF‑2 certified cafeteria breath guard and cULus‑rated 208‑240 V, 8.7‑10 A power cord ensure safety and compliance.
- Four 4" swivel casters (two with brakes) enable smooth mobility and stable positioning in any service area.
From The Manufacturer
2-Series Affordable Portable™ Hot Food Station Deluxe, (3) well, 46"W x 24"D x 35"H, with NSF2 certified cafeteria breath guard, enclosed base with storage opening, individual manual dial controls for each 600-800 watt thermoset sealed well (no spillage pans required), manifold drain, brushed aluminum vinyl-clad 20 gauge carbon steel base, (4) 4" swivel casters (2) braked, 208-240v/60/1-ph, 8.7-10 amps, cord with NEMA 6-15P, cULus, NSF, Made in USA
