Efficient Vacuum Sealing for High‑Volume Kitchens
Fast air removal and reliable seals help commercial kitchens increase throughput.
Key Features
- Size 8" x 20" matches common seal bars for bulk food packaging.
- 7‑layer polyamide/TIE/PE film resists punctures from bone‑in meats and frozen items.
- 90 micron (3.6 mil) thickness provides strong, durable sealing.
- Works with both external suction and chamber vacuum sealers.
- Packaged in 100‑bag packs and 2‑roll packs for continuous operation.
From The Manufacturer
ATMOVAC Vacuum Bags, 8" x 20", 7-layer polyamide/TIE/PE channelled, 90 microns per 3.6 mil, works with external & chamber vacuum machines (100 bags per pack)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
