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Free Shipping
Brand
Price
The highest Price is
$335.00
Width
The highest Width is
16 inch
Thickness
Short side
Long Side
Construction
Certifications
Commercial vacuum sealer bags are airtight, sealed food-storage and cooking solutions for culinary professionals, commercial kitchens, and residential use. Food is placed inside the bag and sealed with a commercial vacuum sealer, removing the air from the bag. This will extend storage and shelf life by up to 3-4 times compared to standard packaging. Vacuum-seal bags enable effective marination with preserved flavor, better retention of food quality, and sous vide cooking.
External, chamber, bag rolls, and sealer with zippers are the 4 main types of commercial vacuum sealer bags.
External Vacuum Bags feature a textured, mesh-pattern interior designed for external suction vacuum sealers. They enable efficient air removal through a channeled design and a higher-barrier oxygen barrier to protect the interior contents. Ideal for home and commercial applications, these mesh- and channeled external vacuum-seal bags are available in 3 mil thickness, 10 to 21 inches (25.4 cm to 53.34 cm) in length, and 6 to 15 inches (15.24 cm to 38.1 cm) in width. The most common sizes are 11.5" x 14" (29.21 cm x 35.56 cm), 6" x 10" (15.24 cm x 25.4 cm), and 8" x 12" (20.32 cm x 30.48 cm).
Chamber vacuum sealer bags are explicitly designed for chamber-type vacuum sealer machines. These airtight packages feature a smooth texture (no embossed pattern), offering high clarity for product visibility. They are available in 3-, 4-, 5-, and 6-mil thicknesses, ranging from standard bags for holding soft foods and ingredients to heavy-duty vacuum bags for bones, sharp objects, and metal objects. Chamber vacuum sealer bags are ideal for sauces, marinades, soups, stews, and liquids. Available sizes range from 6" x 8" (15.24 cm x 20.32 cm) to 14" x 20" (35.56 cm x 50.8 cm), supporting everything from individual portions to bulk storage.
These vacuum bags offer a flexible use with a cut-to-size design. Measuring 50 feet (15.24 m) long and 6 to 15 inches (15.24 cm to 38.1 cm) wide, they provide storage bags precisely sized for your operations, minimizing waste and ensuring efficient use of vacuum bags.
Vacuum sealers with zippers feature a zipper on one end, allowing the bag to be reclosed after removing the product. Therefore, they are ideal for sous vide cooking.