Efficient Food Preservation for Commercial Kitchens
These 3 mil VacMaster® vacuum sealer bags keep food fresh up to five times longer, ideal for high‑volume restaurant prep and sous‑vide cooking.
Key Features
- Size 6" × 8.5" fits standard portioning and works with VacMaster VP series chamber sealers.
- Thickness 3 mil provides puncture resistance and protects against freezer burn.
- Pack of 1,000 bags per box ensures ample supply for busy kitchens.
- Boilable to 100 °C (212 °F) for 30 minutes, allowing safe reheating and sous‑vide applications.
From The Manufacturer
VacMaster® Vacuum Sealer Bags, 6" x 8-1/2", 3 mil (box of 1000)
