High‑Performance Vacuum Bags for Foodservice
Extend shelf life and boost kitchen efficiency with GreenVac Preserve vacuum bags.
Key Features
- 3 mil (75 µm) thickness provides 10× stronger seal strength for reliable food protection.
- Dimensions 10" × 12" fit standard chamber sealers and support portion control.
- Temperature holding range from –40 °F to 250 °F enables sous‑vide cooking and hot‑hold applications.
- BPA‑free, FDA‑certified material ensures safe storage of all food types.
- Uses 13% less plastic while delivering higher clarity and superior oxygen barrier performance.
From The Manufacturer
GreenVAC Preserve CombiVac Bag, 10" x 12", 3 mil/75 microns. 10x stronger, 13% less plastic, higher clarity and greater oxygen barrier. -40°F to 250°F holding range, BPA-free and FDA certified
