Extended Shelf Life Vacuum Packaging for Restaurants
GreenVac Preserve bags keep food fresher longer while cutting plastic use and streamlining kitchen workflow.
Key Features
- 3 mil (0.075 mm) thickness provides 10× stronger protection with 13% less plastic.
- Dimensions 12" × 14" fit standard commercial vacuum sealers for portion control and sous‑vide cooking.
- Temperature holding range from –40°F to 250°F supports frozen storage and high‑heat cooking.
- Nine‑layer co‑extruded film includes at least 20% nylon for superior oxygen barrier and clarity.
- BPA‑free, FDA‑certified material meets food safety standards and reduces contamination risk.
From The Manufacturer
GreenVAC Preserve CombiVac Bag, 12" x 14", 3 mil/75 microns. 10x stronger, 13% less plastic, higher clarity and greater oxygen barrier. -40°F to 250°F holding range, BPA-free and FDA certified
