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High‑Throughput Vacuum Sealing for Busy Kitchens
Orved’s VM46H floor‑model delivers rapid, reliable sealing to keep ingredients fresh and reduce waste in high‑volume foodservice operations.
Key Features
- Single‑chamber design with two 17.9" seal bars provides double sealing for airtight packs.
- Compact footprint of 21.7" × 19.2" × 6.9" fits under counters while handling large trays.
- 24 m³/h (14.1 cfm) Busch pump and absolute vacuum sensor ensure consistent vacuum levels.
- 5" TFT touchscreen with 15 chef cycles, 10 editable programs, and multilingual display.
- AISI 304 stainless steel construction, 1 hp motor, 110 V 60 Hz, NEMA 5‑15P plug, and cETLus certification.
From The Manufacturer
(1924632P) VM46H Vacuum Sealer, floor model, 21.7" x 19.2" x 6.9" single chamber, 2x 17.9" seal bars with double sealing, 24m³/h (14.1 cfm) Busch pump, 5" TFT touchscreen control panel, absolute vacuum sensor, inert gas injection, (15) "Chef" cycles, (10) editable programs, (5) preset cycles, (6) settable display languages, H2Out pump oil dehumidification cycle, oil change alarm, removable seal bar, (3) PE-filling plates, plexiglass lid, AISI 304 stainless steel construction, 1hp, 110v/60/1-ph, cord, NEMA 5-15P, cETLus
