Credit Key
High‑Throughput Vacuum Sealing for Restaurant Kitchens
Achieve fast, reliable vacuum sealing for high‑volume food prep, extending shelf life and sous‑vide performance.
Key Features
- 8 m³/h (282 cf/h) oil‑lubricated rotary vane pump delivers rapid vacuum cycles for busy kitchens.
- Maximum vacuum of 99.8% (2 mbar) ensures airtight sealing of bags and containers, preserving freshness.
- 12.2" fire‑proof technopolymer seal bar is removable for easy cleaning and consistent seal quality.
- Waterproof digital control panel with four capacitive keys includes preset programs and an oil‑change alarm.
- AISI 304 stainless steel housing with tempered glass lid meets cETLus certification for food‑service durability.
From The Manufacturer
(1920059P) Evox 30-8 Vacuum Sealer, countertop, 14.0" x 14.4" x 7.2" single chamber, 12.2" seal bar, 8m³/h (4,7 cfm) pump, digital control panel, absolute sensor control, oil change alarm, removable seal bar, curved tempered glass lid, AISI 304 stainless steel construction, 800 W, 110v/60/1-ph, cord, NEMA 5-15P, cETLus, ETL-Sanitation
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
