Cold Pan Service for Condiment Stations
Keeps condiments chilled at or below 41°F for up to eight hours without ice, improving service speed and food safety.
Key Features
- Stainless steel 1/6‑pan enclosure with hinged lid and vent hole offers durable, sanitary storage.
- Dishwasher‑safe ABS insert with non‑toxic gel meets NSF Component certification and keeps items cold for up to eight hours.
- Compact case (1.8 ft³, 19 lb) fits easily on buffet tables, enhancing workflow and presentation.
From The Manufacturer
Cold Pan Box, 1/6 pan enclosure, hinged lid with hole, temperature range: 41°F (4°C) up to 8 hours without ice, dishwasher safe, stainless steel
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
