Credit Key
High‑Volume Countertop Pizza Oven for Busy Kitchens
The Middleby Marshall X20G-1 delivers fast, consistent pizza cooking on a compact countertop, boosting kitchen throughput.
Key Features
- 20" x 20" chamber with a single 20" belt supports 30 sec‑14 min bake times.
- 40,000 BTU gas heat delivers 0°‑600°F range and adjustable conveyor speed.
- Touch‑screen controller with reversible belt direction via software.
- Variable‑speed impingement airflow and blower motor provide uniform cooking.
- cETLus and ETL‑Sanitation certified for commercial kitchen compliance.
From The Manufacturer
Countertop conveyor oven, gas fired, single deck, 20" long cooking chamber, 20" wide standard single belt, touch screen controller, controllable bake/time conveyor speed, 30 seconds to 14 minutes time range, 0°-600°F operating temperature range, reversible conveyor direction, patent pending compact gas heat system, mono finger design, variable-speed High h recirculating impingement airflow system, variable-speed blower motor. Includes:4" legs, cord & plug (6 ft. nominal), gas hose, cool to touch covers and panels," Extension Trays. 40,000 BTU, 208-240v/ 50/60Hz /1-ph, 20 amps, cETLus, ETL-Sanitation
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
