Efficient Cold Preparation with Carlisle RCU642 Paddle
Rapidly chill soups, sauces, and purees while minimizing temperature abuse in high‑volume kitchens.
Key Features
- Capacity of 64 oz enables large batch cooling in a single paddle.
- Polycarbonate construction provides a smooth, durable surface that is dishwasher safe.
- NSF certification (29200) ensures compliance with food‑service safety standards.
- Integrated cooling fins increase surface area for faster heat transfer.
- Built‑in hang tag allows sanitary storage and quick access during service.
From The Manufacturer
San Jamar - Rapi-Kool® Cold Paddle, 64 oz., polycarbonate, NSF
