0% Interest for 30 Days
High‑Throughput Countertop Pizza Oven for Busy Kitchens
Deliver consistent, restaurant‑quality pies faster with dual‑chamber heat and precise digital control.
Key Features
- Two independent 18.1" × 18.1" chambers let you bake multiple pizzas simultaneously.
- Maximum temperature of 752°F ensures rapid crust development and melt.
- Each deck draws 7.26 kW, providing ample power for high‑volume service.
- Digital control panel with timer and Turbo‑Start reduces prep time and human error.
- Stainless‑steel top, front and sides with UL EPH certification guarantee durability and safety.
From The Manufacturer
PizzaMaster® CounterTop Oven, electric, (2) independent chambers, 18.1" W x 18.1" D internal dimensions per chamber, digital display, 752°F max operating temperature, (2) 18" W stones per oven, timer, halogen lighting, oven door with heat-reflecting glass, Turbo-Start, stainless steel top, front & sides, 7.26kW (per deck), UL, UL EPH Classified
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
