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High‑Volume Baking Solution for Commercial Kitchens
The MIWE America CO 5.1212 delivers consistent, high‑volume baking with five independent electric decks, ideal for busy restaurant operations.
Key Features
- 47.25" x 47.25" chamber with 6.7" stone hearth decks gives uniform heat for breads, pastries and pizzas.
- MIWE TC touch control with glass display provides precise temperature setting and quick deck checks.
- All‑stainless steel exterior and safety‑glass doors meet ETL/cETLus certifications for durability.
- 208 V/60 Hz three‑phase power delivers 11.8 kW per deck for fast recovery and energy efficiency.
From The Manufacturer
Condo Deck Oven, electric, 5 decks, 47.25" x 47.25" chamber with standard deck height 6.7´´, stone hearth bake deck, Touch Control MIWE TC with glass display, water drain hose, 4 rollers 6,7´´, safety glass doors, RJ45 network connection, steam exhaust valve, stainless steel exterior, 208v/60/3-ph, 11.8kW per deck, ETL, cETLus
