Efficient Dessert Service with RAK Porcelain CLIDEK
Streamline dessert plating with a durable, precision‑cut knife designed for high‑volume service.
Key Features
- 7.6" overall length provides optimal control for slicing and serving desserts.
- Monobloc construction eliminates joints, ensuring consistent balance and long‑term durability.
- Made from 18/10 stainless steel for superior corrosion resistance in busy commercial kitchens.
- Sola Lima finish offers a sleek, low‑maintenance surface that resists staining and spotting.
- Packed 12 knives per case, simplifying inventory management for restaurants and foodservice operators.
From The Manufacturer
Sola Lima Dessert Knife, 7.6", monobloc, 18/10 stainless steel (12 each per case)
Images show the product series. Color, configuration, included items and accessories vary by model.
