Efficient Service with Balanced Stainless Steel Knives
Designed for high‑volume dining rooms, this balanced knife speeds plating while delivering consistent cuts.
Key Features
- Length: 8"‑9" blade for versatile dinner service.
- Material: 18/0 stainless steel provides corrosion resistance and a sleek frost finish.
- Handle: Solid construction offers a secure grip for fast, precise cutting.
- Weight: Medium weight balances control and comfort during continuous use.
- Packaging: Sold in a 1‑dozen case, ideal for stocking restaurant cutlery drawers.
From The Manufacturer
Windsor Dinner Knife, 8"W, 18/0 stainless steel, medium weight ,














