Efficient Service with Reliable Flatware
Provides consistent cutting performance for high‑volume dining operations.
Key Features
- Blade length 8"‑9" for versatile portioning
- 18/0 stainless steel construction resists corrosion
- Medium weight of 40 g balances control and speed
- Fluted blade reduces food drag during service
- Supplied in cases of 216 knives for bulk kitchen stocking
From The Manufacturer
Dinner Knife, 8", fluted blade, 18/0 stainless steel, (40 grams) medium weight, Windsor (must be purchased in case quantities) (216 each per case)
Images are for reference. Color, configuration, dimensions and what's included vary by model.
