Credit Key
Efficient Soiled Dish Handling for High‑Volume Kitchens
Maximize throughput with a durable, right‑to‑left soiled dishtable that keeps prep areas organized and compliant.
Key Features
- 48" W x 30‑3/8" D x 46‑1/4" H straight‑line layout fits standard kitchen lines.
- 18‑ga T‑304 stainless steel top provides corrosion resistance and NSF certification.
- Integrated 20" x 20" x 8" pre‑rinse sink with 8" OC splash‑mount faucet (BKF‑SMPR‑WB‑G) for quick soil removal.
- 10" splash‑height backsplash and raised rolled edges protect walls and contain runoff.
- Galvanized legs with adjustable high‑impact bullet feet ensure stability on uneven floors.
From The Manufacturer
Soiled Dishtable, straight design, 48"W x 30-3/8"D x 46-1/4"H, right-to-left operation, 18/304 stainless steel top, 20" x 20" x 8" deep pre-rinse sink, 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G), 10"H backsplash, raised rolled edges on front & sides, (1) pre-rinse basket (BK-PRB-5), includes basket drain (BKDR-4), galvanized legs & side bracing, high impact corrosion resistant adjustable bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
