Credit Key
Efficient L‑Shaped Dishwashing Station for High‑Volume Kitchens
Maximize dishwashing efficiency with the Eagle Group CDTCR-60-14/3 L‑shaped clean dishtable, designed for right‑hand operation and an 8‑inch backsplash that contains splashes.
Key Features
- 60" machine‑to‑corner and 60" corner‑to‑end width delivers ample workspace for busy service periods.
- 14‑gauge 304 stainless steel top, legs, and cross‑bracing provide durable, NSF‑approved sanitation.
- Left‑to‑right operation aligns with standard dishwasher flow, cutting worker motion and cycle time.
- Adjustable stainless steel feet and sturdy cross‑braced legs ensure stable leveling on uneven floors.
From The Manufacturer
Spec-Master® Clean Dishtable, corner design, 60" machine to corner, 60" corner to end, 30" working depth, 43-1/2"H overall, left-to-right operation, 14/304 stainless steel top, 8"H backsplash, raised rolled edges on front & side, stainless steel legs & crossbracing, adjustable metal feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
