Efficient Dishwashing Workflow with Eagle Clean Dishtable
Maximize throughput and hygiene with a sturdy, NSF‑approved clean dishtable.
Key Features
- 48" wide by 30" deep table provides ample space for plates and pans while fitting standard kitchen layouts.
- 16 gauge 400‑series stainless steel top ensures durability and easy sanitation for high‑volume service.
- Left‑to‑right operation streamlines dish flow, reducing handling time and worker fatigue.
- 8" high backsplash contains splashes, keeping the surrounding area clean and safe.
- Galvanized legs with adjustable metal feet and cross‑bracing deliver stable support and level positioning on any floor.
From The Manufacturer
Clean Dishtable, straight design, 48"W x 30"D x 43-1/2"H overall, left-to-right operation, 16/430 stainless steel top, 8"H backsplash, raised rolled edges on front & side, galvanized legs & crossbracing, adjustable metal feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
