Efficient Clean Dishtable for High‑Volume Kitchens
Maximize throughput with a durable, NSF‑certified dishtable that keeps dishes organized and dry.
Key Features
- 72" wide x 30" deep x 43-1/2" high overall dimensions provide ample workspace for large service lines.
- 16‑gauge 304 stainless steel top offers superior corrosion resistance and easy sanitation.
- 8" high backsplash and raised rolled edges prevent water spill onto the floor.
- Left‑to‑right operation streamlines workflow for right‑handed staff.
- Galvanized legs with cross‑bracing and adjustable metal feet ensure stability on uneven floors.
From The Manufacturer
Clean Dishtable, straight design, 72"W x 30"D x 43-1/2"H overall, left-to-right operation, 16/304 stainless steel top, 8"H backsplash, raised rolled edges on front & side, galvanized legs & crossbracing, adjustable metal feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.























