High‑Volume Dishwashing Workstation for Restaurants
Boost dishwashing efficiency with a durable 72‑inch clean dishtable designed for high‑volume restaurant lines.
Key Features
- Overall dimensions: 72" W x 30" D x 43-1/2" H, fits standard kitchen layouts.
- 8" high backsplash prevents water splash onto adjacent work areas.
- Top constructed from 16‑gauge 304 stainless steel for corrosion resistance.
- Left‑to‑right operation streamlines workflow and reduces employee fatigue.
- Galvanized legs with cross‑bracing and adjustable bullet feet ensure stability and easy leveling, NSF certified.
From The Manufacturer
Clean Dishtable, straight design, 72"W x 30"D x 43-1/2"H overall, left-to-right operation, 16/304 stainless steel top, 8"H backsplash, raised rolled edges on front & side, galvanized legs & crossbracing, adjustable metal feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
