Credit Key
Efficient Soiled Dish Handling for High‑Volume Kitchens
Maximize throughput with a durable 84‑inch straight soiled dishtable that keeps dishes organized and reduces splash.
Key Features
- 84" W x 30" D x 43½" H fits large stations with a compact profile.
- 8" backsplash contains splash, keeping floors dry.
- 16‑gauge 400‑series stainless steel top (16/430) resists corrosion.
- 20" x 20" x 5" pre‑rinse sink with basket drain and deck‑mount faucet.
- Galvanized legs, adjustable feet, NSF certified for foodservice.
From The Manufacturer
Soiled Dishtable, straight design, 84"W x 30"D x 43-1/2"H overall, left-to-right operation, 16/430 stainless steel top, 8"H backsplash, 20" x 20" x 5" deep pre-rinse sink with basket drain, (1) deck mount faucet hole for pre-rinse, includes scrap block, raised rolled edges on front & side, galvanized legs & side bracing, adjustable feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
