Credit Key
Efficient Left‑to‑Right Dish Flow for High‑Volume Kitchens
The Eagle Group SDTL-120-16/4 soiled dishtable keeps left‑to‑right dish flow fast and splash‑free for busy commercial kitchens.
Key Features
- 120" x 30" stainless‑steel top (16 ga 430) offers large, durable workspace.
- 8" backsplash contains water, protecting floors.
- Built‑in 20" x 20" x 5" pre‑rinse sink with basket drain and deck‑mount faucet.
- Galvanized legs with adjustable feet and side bracing provide stable, level setup.
- NSF certification ensures food‑service compliance.
From The Manufacturer
Soiled Dishtable, straight design, 120"W x 30"D x 43-1/2"H overall, left-to-right operation, 16/430 stainless steel top, 8"H backsplash, 20" x 20" x 5" deep pre-rinse sink with basket drain, (1) deck mount faucet hole for pre-rinse, includes scrap block, raised rolled edges on front & side, galvanized legs & side bracing, adjustable feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
