Credit Key
Efficient Dishwashing Workflow with John Boos Dishtable
Maximize throughput and maintain hygiene with a 120‑inch stainless steel clean dishtable designed for left‑to‑right operation.
Key Features
- 10" boxed backsplash with 45° 2" return protects staff from splashes while directing water back to the sink.
- 16‑gauge 300‑series stainless steel top provides a durable, #4 polish surface that resists corrosion and meets NSF standards.
- Adjustable 1‑5/8" stainless steel bullet feet and braced legs ensure level placement on uneven floors for stable work.
- Straight 120" × 30" × 44" overall dimensions accommodate high‑volume dish racks and streamline loading in busy kitchens.
From The Manufacturer
Pro-Bowl Clean Dishtable, straight design, 120"W x 30"D x 44"H overall size, left-to-right operation, 10"H boxed backsplash with 45° & 2" return, 2-1/4"H rolled edge, 16/300 stainless steel top, stainless steel legs, bracing, & adjustable bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
