Efficient Left‑to‑Right Soiled Dishwashing Station
The John Boos EDTS8‑S30‑L48‑X soiled straight dishtable speeds left‑to‑right service with an 18‑gauge 300‑series stainless steel top and built‑in pre‑rinse sink.
Key Features
- A 10‑inch boxed backsplash with a 45° top and 2‑inch return contains splashes and protects walls.
- Galvanized 1‑5/8" round legs, gussets and adjustable plastic bullet feet provide a sturdy, level platform.
- NSF and CSA‑Sanitation certifications ensure the table meets commercial kitchen hygiene standards.
From The Manufacturer
Dishtable, soiled, straight design, 48"W x 30"D x 44"H overall size, for left-to-right operation, (1) 20"W x 20" front-to-back x 8" deep pre-rinse sink, 10" boxed backsplash with 45° top & 2" return, (1) set of splash mount faucet holes with 8" centers, rolled front & side rims, 18/300 stainless steel top, galvanized legs & gussets, adjustable plastic bullet feet, NSF, CSA-Sanitation
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
