Credit Key
Efficient Soiled Dishwashing Station for High‑Volume Kitchens
Boost dishwashing efficiency with the John Boos 84" straight soiled dishtable, built for high‑volume kitchens.
Key Features
- 84" W x 30" D x 44" H stainless‑steel top (14‑gauge 300 series) provides a durable, NSF‑approved work surface.
- Integrated 20" x 20" x 8" pre‑rinse sink bowl streamlines prep and reduces countertop clutter.
- 10" high boxed backsplash with 45° return and 2" rear lip contains splashes and protects walls.
- Left‑to‑right operation with splash‑mount faucet holes (8" centers) and 2‑1/4" rolled edge enhances workflow.
- Adjustable stainless‑steel bullet feet and braced legs ensure stable leveling on any floor.
From The Manufacturer
Pro-Bowl Soiled Dishtable, straight design, 84"W x 30"D x 44"H overall size, left-to-right operation, (1) 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, 10"H boxed backsplash with 45° top & 2" return, (1) set of splash mount faucet holes with 8" centers, 2-1/4"H rolled edge, 14/300 stainless steel top, stainless steel legs, bracing, & adjustable bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
