Efficient Right‑to‑Left Soiled Dish Station for Busy Kitchens
Maximize throughput with a durable 48" right‑to‑left undercounter table that keeps pre‑rinsed dishes organized and ready for the dishwasher.
Key Features
- 16 ga 300‑series stainless steel top provides a sanitary, corrosion‑resistant work surface.
- Integrated 20" x 20" x 8" pre‑rinse bowl holds a 3½" drain basket for easy loading.
- Adjustable stainless steel bullet feet level the table up to 1" for stable placement on uneven floors.
- Backsplash punched for 8"‑centered faucets, 9" high with a 2" 45° return to protect walls.
- NSF‑listed (certification 29200) ensures compliance with commercial food‑service standards.
From The Manufacturer
Dish Table, undercounter, right-left operation, 48" wide, 16 ga. stainless steel top, pre-rinse bowl 20" x 20" x 8", backsplash, stainless steel bullet feet that adjust 1" NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
