Commercial Donut Frying
Efficiently produce high-quality donuts with the Belshaw 21270-10 donut fryer, designed for commercial kitchens and foodservice operations.
Key Features
- 96 lb shortening capacity for high-volume donut production
- Stainless steel tank, cabinet, and drain tray for durability and easy cleaning
- Standing pilot ignition and dial thermostat for precise temperature control
- 44,000 BTU and ETL, NSF, ANSI, and CSA certifications for safety and compliance
- Adjustable, bolt-down legs for stable and secure installation
From The Manufacturer
(21270-10) Donut Fryer, liquid propane, floor model, 96 lb. shortening capacity, 18" x 26" fry area, standing pilot ignition, dial thermostat, no electricity required, exterior drain valve, (2) frying screens with bolt-on handles, stainless steel tank, cabinet & drain tray, adjustable, bolt-down legs, 44,000 BTU, ETL, NSF, ANSI, CSA. Fryer. 718LFG, Propane, standing pilot




















