Ice-Cooled Drop-In Food Well for High-Volume Service
Keep salads, desserts and cold bar items perfectly chilled with the Advance Tabco DICP-6 ice-cooled drop-in food well, designed for high-volume restaurant service.
Key Features
- 9-inch insulated ice bin holds up to 304 lb of ice for extended cooling without refills.
- Accommodates six 12" × 20" pans up to 6¼" deep, with extra space for ice beneath each pan.
- Built with 18‑gauge #304 stainless steel self-rimmed top, 20‑gauge #300 stainless steel ice bin, and 20‑gauge galvanized steel jacket for durability.
- NSF-listed, featuring a black polyethylene thermal breaker and styrofoam side insulation plus polyurethane bottom insulation.
- Overall size 87½" W × 26¾" D × 12‑15/16" H; cutout 86⅛" W × 25½" D fits standard countertops.
From The Manufacturer
Cold Food Well Unit, drop-in, ice cooled, 87-1/2"W x 26-3/4"D x 12-15/16"H (overall), 86-1/8"W x 25-1/2"D (cutout size), 9" deep well with 1" drain, accommodates (6) 12" x 20" pans inserts up to 6-1/4" deep (with additional space below for ice), insulated, 18/304 stainless steel self rimmed top, black polyethylene thermal breaker, 20/300 series stainless steel bin, 20 gauge galvanized steel exterior, NSF
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