Rapid Hot‑to‑Cold Service for Commercial Kitchens
The Hatco HCSSBP-3618 Hot/Cold Shelf lets kitchens switch between serving hot and chilled dishes in under 30 minutes, boosting menu flexibility and service speed.
Key Features
- 36" × 18" built‑in simulated stone shelf offers a sturdy, food‑safe surface with insulated stainless‑steel housing.
- Electronic controls with a remote box and two digital temperature controllers enable quick hot‑to‑cold transitions in as little as 30 minutes.
- Bottom‑mounted 1/5 HP R‑290 refrigeration, cULus certified (29205, 29214), provides efficient cooling while meeting US safety standards.
From The Manufacturer
Simulated Stone Hot/Cold Shelf, built-in, flush with counter top, 36"W x 18"D, electronic temperature control, attached control box, self-contained refrigeration, bottom mount, bottom mount, 1/5 HP, R-290, cULus, Made in USA
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.














