Credit Key
Efficient Multi‑Temperature Food Holding for Busy Kitchens
Keep hot, cold and frozen items ready for service with a single, space‑saving well unit.
Key Features
- Three independent wells hold full‑size or fractional pans up to 6" deep for versatile menu prep.
- 18‑gauge 300‑series stainless steel top, well and user interface provide durable, hygienic surfaces.
- Single electronic controls manage temperature per well, simplifying operation and cleaning.
- Self‑contained 1/4 HP compressor uses low‑GWP R290 refrigerant, delivering reliable cooling at 120 V, 15.5 A.
- Auto‑drain flat flange with ¾" integral drain and cULus/UL certifications ensures safety and compliance.
From The Manufacturer
Hot/Cold/Frozen Food Well Unit, drop-in, 3-well, auto-drain & flat flange, accommodates full-size pans & fractional food pans up to 6" deep, independent electronic controls, 18 gauge/300 series stainles steel top, well, & user interface, interface includes 4' connection for mounting option, self-contained refrigeration, R290 Hydrocarbon refrigerant, 1/4 HP, 120/60/1-ph, 1875 watts, 15.5 amps, NEMA 5-20P, Made in USA, UL Certified
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
